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Archive for the ‘side dish’ Category

I found a zucchini recipe that Stas likes!
It wasn’t a huge surprise, though – this dish contains dill and sour cream (the 2 components of what I call ‘Russian crack’). If I haven’t mentioned this before in my blog, I have a theory that no Russian can resist dill or sour cream. This irresistableness (is [...]

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As soon as I laid eyes on that massive zucchini, I started Gooling zucchini recipes. This was one of the first ones I found, and I knew right away that I’d love it. This is a great healthy alternative to mozarella sticks. I didn’t have any marinara sauce on hand to dip them in, but [...]

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One of my Christmas gifts was a set of pasta plates for my KitchenAid stand mixer. I’ve read mixed reviews about the pasta plates, and I’m unsure how I feel about them. When the pasta comes out, it immediately sticks together, and it’s hard and time-consuming to peel each noodle apart one by one. It [...]

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Yesterday I made a big pot of borscht. I don’t like borscht (I hate beets) but Stas (of course) LOVES it, so he was a very happy man.
Whenever I make borscht, I end up with leftover beets and carrots. They usually just sit in my fridge for awhile, and eventually go bad. In addition to [...]

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Cute!

I went to BJ’s today to stock up on things like laundry detergent, fabric softener and plastic wrap, and I just couldn’t resist these mini sweet bell peppers! Id never seen them before – and I’m a sucker for cute things.

They were so tiny that the seeds were hard to clean out… After attempting to [...]

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Tonight’s main dish was leftover beef stew from Saturday’s big batch. Stas had been asking for it for awile, and I had been promising it for awhile.
I normally use McCormick’s Beef Stew packets and just add my own vegetables and pre-cut “beef stew cuts”. But this time, I wanted to challenge myself. (Plus, Market Basket [...]

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